Producers
Let me proudly introduce you to our producers! People who dedicate their lives to the vineyard. With hands that work vigorously day and night, season after season, they nurture the vines through sun and rain to create wines full of character and soul. Their passion is bottled in every sip, ready for you to discover.

Abrigo Giovanni
Diano d'Alba - Piedmont
Passionate about simple, high-quality things, they work with care and the finest raw materials. Their daily commitment is to find beauty and goodness in everything they do, and to share it through each bottle of wine.

Altra Via
Castelbuono - Umbria
Paolo farms organically, using only small amounts of copper and sulfur to preserve the purity of the vineyard. In 2022, he expanded his work with Cerreto Alto, a parcel of 50-year-old Trebbiano vines.

Fondo Bozzole
Poggio Rusco - Lombardy

Giostra
Pescara - Abruzzo
Every season they have new sips to taste and discover.

Raína
Montefalco - Umbria
The winery, Raìna, takes its name from the nickname of the previous owner of the vineyard where the first Sagrantino vines were planted, preserving the connection between the land and its history.

Romealla
Castel Viscardo - Umbria
Today, Romealla produces a refined selection of IGT wines, a superior quality extra virgin olive oil, and a range of artisanal jams, jellies, and preserves, each with an unmistakable, authentic taste that reflects the Umbrian land.

Sebastian Van de Sype
Levizzano di Castelvetro - Emilia-Romagna
The estate specializes in light, sparkling ruby-red and rosé wines. Their winemaking philosophy is rooted in the “metodo ancestrale” and “metodo tradizionale,” with fermentations completed in the bottle. The goal is to craft authentic, natural wines that fully express the character of the grape varieties and the territory, free from industrial or corrective interventions.

Seravini
Castelvetrano - Sicilia

Stessa Via
Castelbuono - Umbria